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Had the opportunity to eat here while on yard sale tour. Good chips and salsa. Had chilaquiles with egg scrambled into the mild green sauce I chose. Very tasty and well prepared but the beans and especially the rice accompaniments need help. My two companions each had a breakfast burrito, with different ingredients. One liked it, the other didn't like the french fries stuck into it instead of fried potatoes as expected. Maybe they ran out, who knows. Service was slow although there weren't many people in the dining room. Seems like a family run operation and temporary construction in front of the restaurant may be deterring folks to visit. I'll probably go back sometime.
There are new cooks. It's really good and the prices are reasonable. The food is amazing my whole family loves it.
When La Fonda reopen in February with new owners we were very disappointed. We have recently heard that it was now much better. I am happy to agree that the food is as good, if not better than before. We will definitely be back on a regular basis.
We went in to grab lunch, it was around 11:15 on a Friday. We decided to dine there, they are social distancing and every other table was closed. We were the only guests at that point. It took me about 15 min to decide that I wanted. I ordered a carne asada gordita minus the sour cream, and 2 pupusas 1 traditional and 1 zucchini. My Mom ordered a bacon avocado burger. The waitress gave us salsa and a basket of tortilla chips when we were first sat. I understand they are also making phone orders, but we waited 45 min and I asked how much longer and the waitress responded it's almost ready, it was the burger. 1 other customer had sat down about 15 min after us and received his food first which looked to be soup. No biggie, it's soup so I wasn't surprised. But the items we ordered should have been ready in less than 15 min. I only saw 1 person walk in to pick up a to go order, so still not sure why we waited that long. We finally received our food at about an hour. My Mom enjoyed her burger. The carne asada was too salty. I did enjoy the tortillas for all 3 items. The sauce and salad that come with pupusas were bland and flavorless. The interior needs an overhaul as you can see,by the pictures. The staff needs to inform patrons about the wait if there is one. By the time we left, all avail tables were full. I hope they had a more positive experience.
Excellent hole in the wall central American cuisine. The pupusas are to die for , excllent curtido too. Great carnitas. Fast-ish service and cheap prices. My go to for dinner out locally.